TASTY & HEALTHY

Our Dishes

Perfect, tender, well-seasoned and succulent

PENNE PUTTANESCA


PENNE PUTTANESCA

Tomato, garlic, extra virgin olive oil, anchovies, capers, parsley, Gaeta olives.

TONNARELLO CACIO & PEPE


TONNARELLO CACIO & PEPE

Pecorino romano (cheese), pepper.

TAGLIATELLE AL RAGÙ


TAGLIATELLE AL RAGÙ

Tomato, onion, carrot, celery, extra virgin olive oil, beef, pork, salt, pepper.

GNOCCO MOLISANO


GNOCCO MOLISANO

Butter, caciocavallo alto Molise (regional cheese), toasted pistachios.

TAGLIATELLE AL RAGÙ DI VENTRICINA


TAGLIATELLE AL RAGÙ DI VENTRICINA

Extra virgin olive oil, ventricina DOP (regional cured meat), spring onions, San Marzano tomato sauce, parsley.

RIGATONI AMATRICIANA


RIGATONI AMATRICIANA

Tomato, extra virgin olive oil, guanciale (Italian bacon), pecorino romano (cheese), pepper.

BUCATINO NAPOLI


BUCATINO NAPOLI

Piennolo del Vesuvio PGI tomato, extra virgin olive oil, shallot, basil.

STROZZAPRETI ALPINI


STROZZAPRETI ALPINI

Extra virgin olive oil, IGP alpine trout, dill, lemon peel.

TAGLIOLINI PORCINI E TARTUFO


TAGLIOLINI PORCINI E TARTUFO

Butter, dehydrated porcini mushrooms, black summer truffle.

SPAGHETTI CARBONARA


SPAGHETTI CARBONARA

Eggs, guanciale (Italian bacon), pecorino romano (cheese), pepper.


WRITE US

info@spaghettiontheroad.com


mon-sat: 10.00 – 18.00
sun: closed

North End Road Market, London


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